Mint Explosion

Ingredients

• OREO® Cookies: Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Palm and/or Canola Oil, Cocoa (Processed with Alkali), Invert Sugar, Leavening (Baking Soda and/or Calcium Phosphate), Soy Lecithin, Salt, Chocolate, Natural Flavor. CONTAINS WHEAT, GLUTEN, SOY
• Andes Creme De Menthe Thins: Sugar, Palm Kernel and Palm Oil, Cocoa (processed with alkali), Nonfat Milk, Lactose, Milk Protein Concentrate, Soy Lecithin (emulsifier), Natural and Artificial Flavors, Peppermint Oil, Yellow 5 Lake, Blue 1 Lake. CONTAINS MILK, SOY.
• Novelty Chocolate: Powdered Sugar (sugar, corn starch), Soybean Oil, Cocoa (Processed with Alkali), Coconut Oil, Milk Fat, Cocoa Butter, Contains 2% or less of: Soy Lecithin, Salt, Natural Flavor. CONTAINS MILK, SOY
• Mint Frozen Custard: Milk, Cream, Skim Milk, Sugar, Corn Syrup, Water, Sweetened Condensed Milk, Egg Yolk, Modified Corn Starch, Contains 2% or less of Guar Gum, Mono and Diglycerides, Locust Bean Gum, Carrageenan, Salt, Peppermint Oil, Disodium Phosphate, Yellow #5, Blue #1. CONTAINS MILK, EGG